Chojuro Pear

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Known as the “Rum Pear”. Medium to large golden-russet fruit has rich butterscotch or rum-like flavor. Ripens in early to mid-September and keeps until January if refrigerated. Trees are very productive, so be sure to thin fruit early in the season.

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1 – 2 ft, 2 – 3 ft, 3 – 4 ft